Housemade guacamole topped with your choice of pico de gallo, pineapple morita, or habanero mango salsa, served with house-fried tortilla chips.

One $11

Two $13

Three $15

vegetarian

Warm, velvety queso topped with salsa Suiza and pico de gallo.

Cheese Only $12

Add Beef $13

gluten free

Roasted corn tossed with guajillo lime butter, cotija cheese, chipotle mayo, and Tajín®.

$6

Melted cheeses with sautéed poblano peppers and onions.

Cheese $10

Chorizo $12

Crispy Mexican turnovers filled with your choice of ground beef or queso, served with salsa verde.

Queso $8

Beef $9

Three crispy tortillas filled with shredded chicken, served with tres chiles salsa, lettuce, cheese, queso fresco, and sour cream.

$11

Four small masa boats – two topped with chicken, mole, and queso fresco, plus two more topped with Fat Rosie’s ground beef, queso dip, pico de gallo, and cilantro, served with lettuce and pico. **Contains peanuts.

$12

House-fried tortilla chips topped with refried beans, melted cheese, pico de gallo, guacamole, sour cream, queso fresco, cilantro, and jalapeños.

Chicken $18

Chorizo $18

Steak $20

Large flour tortilla filled with melted cheese, served with lettuce, pico de gallo, and sour cream.

Cheese $9

Chicken $14

Shrimp $15

Steak $18

A shareable platter of guacamole, ceviche campechano tostadas, crispy taquitos, and an empanada de queso.

$7 per person | (min 2)

Shrimp and fish ceviche tossed in habanero mango leche de tigre with radish, red onion, cucumber, diced mango, and seasoned pepitas, served with plantain chips.

$17

Flash-grilled romaine lettuce wedge with garlic croutons, cotija cheese, radish, pepitas, and creamy Caesar dressing.

$13

Chicken $14

Shrimp $19

Steak $23

Add Chicken

Add Steak

Fresh mixed greens with black beans, poblano peppers, corn, avocado, tomato, onion, and queso fresco, topped with crispy onion strings and creamy cilantro dressing.

- $17

Chicken $18

Shrimp $19

Steak $24

Add Chicken

Add Steak

Add Shrimp

Hominy and chicken soup infused with guajillo pepper, then garnished with cabbage, radish, avocado, and a fresh lime wedge.

$9

Three corn tortillas filled with Monterey cheese and topped with salsa Suiza, red onions, and sour cream, served with rice and beans.

Cheese $16

Beef $20

Chicken $19

Steak $22

Eat in 12 minutes or less & it’s free.
Extra-large burrito stuffed with grilled steak, rice, beans, lettuce, pico de gallo, sour cream, Monterey cheese, French fries, and avocado with habanero salsa, served with rice and beans. No substitutions. Not available for carryout.

$43

Three corn tortillas filled with wood-grilled chicken and topped with Oaxacan mole negro, queso fresco, sour cream, toasted sesame seeds, and red onions, served with rice and beans. **Contains Peanuts.

$21

Our signature burrito filled with beans, Monterey cheese, lettuce, pico de gallo, sour cream, and guacamole.

- $15

Ground Beef $16

Chicken $18

Al Pastor $19

Steak $22

Roasted poblano pepper stuffed with queso fresco, Monterey cheese, and black beans, served with salsa Suiza and sour cream.

$18

Chicken-stuffed tamal steamed in a corn husk, smothered in mole verde then topped with sour cream & queso fresco.

$8

Your choice of protein served in a crispy fried flour tortilla bowl with rice, beans, fajita vegetables, Monterey cheese, salsa verde, and sour cream.

- $15

Ground Beef $19

Chicken $17

Al Pastor $18

Steak $21

Your choice of protein served over rice, black bean salad, Monterey cheese, lettuce, pico de gallo, sour cream, and guacamole.

- $14

Chicken $15

Al Pastor $15

Ground Beef $17

Steak $20

Breaded chicken milanesa served on a toasted telera roll with refried pinto beans, guacamole, pickled onions, Monterey cheese, and chipotle mayo, served with French fries and a grilled jalapeño skewer.

$16

Slow-roasted cochinita pork topped with melted Monterey cheese and served on a toasted telera roll with refried pinto beans, guacamole, sliced tomatoes, pickled red onions, and chipotle mayo, served with French fries and a grilled jalapeño skewer.

$18

Grilled marinated portobello mushroom served on a toasted telera roll with refried pinto beans, guacamole, sliced tomatoes, pickled red onions, and chipotle mayo, served with French fries and a grilled jalapeño skewer.

$15

Flat-grilled fajitas with your choice of protein, peppers, and onions, served with rice, beans, guacamole, tortillas, sour cream, shredded cheese, and a charred lime half.

Add Chicken $22

Add Steak $27

Add Shrimp $25

Add Veggie (Seasonal vegetables and portobello mushrooms) $20

Chicken & Steak (Add Shrimp $28) $25

Fat Rosie’s seasoned ground beef topped with lettuce and crema drizzle.

$15

Chipotle-marinated grilled chicken topped with pico de gallo, lettuce, and Monterey cheese.

$15

Fried or grilled fish of the day topped with jalapeño–garlic aioli, cabbage, and pico de gallo.

$17

Sautéed shrimp topped with arugula, pickled red onions, and jalapeño–garlic aioli.

$23

Guajillo-marinated grilled pork shoulder topped with grilled pineapple, salsa verde, onions, and cilantro.

$17

Grilled steak topped with salsa verde, pico de gallo, and queso fresco.

$24

Black bean and corn hash with poblano rajas, avocado, and pickled morita salsa.

$18

vegan

Battered fried cauliflower topped with tomatillo jam, red onions, sliced almonds, queso fresco, and cilantro.

$14

Oven-roasted pulled pork topped with Mexican coleslaw and chipotle strawberry glaze.

$17

Pick your perfect trio! Choose any three tacos – mix, match, and make it yours. Price varies by selection. Quesabirria Tacos are not available for Mix & Match.

Crispy corn tortillas stuffed with guajillo braised birria beef and Monterey cheese, served with pico de gallo, consommé, cabbage, Mexican rice, and fresh lime wedges. Not available for Mix & Match.

$23

Achiote and citrus marinated braised pork shoulder wrapped and slow-cooked in banana leaves, served with black beans, queso fresco, pickled red onions, cilantro, habanero salsa, and warm corn tortillas.

$22

Grilled chicken breast served over creamy chipotle sauce and topped with crispy onions, served with grilled zucchini and garlic mashed potatoes.

$19

Grilled skirt steak served with one enchilada roja, grilled queso fresco, rajas, Mexican rice, beans, cilantro, guacamole, and warm corn tortillas.

$35

Grilled seasoned salmon served over creamy poblano sauce with grilled zucchini and Mexican rice.

$26

Grilled salmon with poblano cream sauce, garlic shrimp with salsa Suiza, and a cilantro marinated skirt steak with grilled cebollita, served with Mexican rice, charro beans and guacamole.

$46

$2

$4

$3

$3

$3

$5

$2

$2

$3

$2

$3

$2

$1

$1

$1

Two deep-fried pastries filled with Bavarian cream, tossed in cinnamon sugar, and served warm with dulce de leche.

$11

Traditional Mexican vanilla custard topped with caramelized sugar and fresh berries.

$9

Warm Bavarian cream-filled churros with vanilla and chocolate ice cream, topped with whipped cream, candied pecans, dulce de leche, chocolate sauce, and sprinkles. **Contains peanuts.

$12

tree nut

Homemade vanilla sponge cake soaked in three milks, topped with whipped cream and fresh berries.

$10

Vanilla or chocolate ice cream available by the scoop.

Two Scoops $3

Three Scoops $4

gluten free

Dessert tacos filled with your choice of ice cream or tres leches, topped with whipped cream, sprinkles, chocolate, and caramel. Want even more fiesta? Bring the party to the table – build your own Fiesta Tacos for 2, 4, 8, or more! Price varies by selection.

Ice Cream $4 per Fiesta Taco

Tres Leches $5 per Fiesta Taco

Crispy cinnamon sugar flour tortilla chips topped with sweet cream cheese filling, strawberry sauce, whipped cream, and sprinkles.

$10

Lime juice, Gran Gala orange liqueur & simple syrup.

Glass $13

Pitcher $25

Muddled blueberries, fresh basil, agave & house margarita.

$14

Cucumber purée, agave nectar & house margarita with a Tajín rim.

$14

House margarita with a Grand Marnier float.

$16

El Bandido Yankee Blanco, Grand Marnier, freshly squeezed lime juice & a touch of agave with a salt rim.

$16

Strawberries, jalapeño & house margarita.

Glass $14

Pitcher $29

House margarita infused with hibiscus extract.

Glass $14

Pitcher $29

House margarita with Coronita cerveza upside down.

$14

House margarita infused with mango purée with a Tajín rim.

Glass $14

Pitcher $29

House margarita with smashed-grilled pineapple & agave with a Tajín rim.

$14

Pink guava purée, agave nectar & house margarita.

$14

$13

$14

$14

$15

Signature marg layered with frozen house, strawberry & mango.

$15

Herradura Reposado, Angostura orange bitters, touch of agave, Luxardo cherry with an orange peel.

$16

With Palomo Mezcal $18

Mijenta Blanco, Chinola passion fruit liqueur, lime juice, simple syrup, Q tropical ginger beer with a Tajín rim.

$15

El Milago Reposado, muddled grapefruit, pink guava purée, lime juice, grapefruit Jarritos float & agave nectar with sugar Tajín rim.

$15

Palomo Mezcal, cucumber purée, lime juice, habañero syrup, lime juice & agave nectar with a Tajín rim.

$15

G4® Blanco, muddled limes & Topo Chico with a Tajín rim.

$15

Don Q Cristal (Puerto Rico’s #1 rum), muddled fresh mint & limes, agave nectar & fresh lime juice.

$14

Red wine, apricot brandy, apple & orange juice & fresh fruit.

White wine, apricot brandy, apple juice & fresh fruit.

Gran Centenario Plata, muddled grapefruit & orange, lime juice, agave nectar & grapefruit Jarritos float with a Tajín Chamoy rim.

$14

Fat Rosie’s own Chingona Lager infused with Chicago’s Pinches Miches® premium michelada mix. Served over ice with a Tajín Chamoy rim

Red wine, apricot brandy, apple & orange juice & fresh fruit.

$12

Pinot Noir

White wine, apricot brandy, apple juice & fresh fruit

$12

Sauvignon Blanc

Chardonnay

California Sparkling

$4

$4

$4

$3.50

$4

$5

$5

$3.50

Muddled strawberries & blueberries with fresh lime juice, agave & Topo Chico.

$11

Pineapple juice, mango purée, chamoy & diced mangos with a Tajín rim.

$10

Muddled grapefruit, cucumber purée, jalapeño & sparkling grapefruit with a Tajín rim.

$11

Jarritos® lime with guava puree.

Dr Pepper® with milky horchata.

Jarritos mandarin with Madagascar vanilla syrup & cream.

Jarritos pineapple with coconut syrup & cream.

Draft IPA brewed with cascade & amarillo hops for a pleasant grapefruit flavor. 6.3% ABV.

Large 16 oz can of Fat Rosie’s own refreshing, crisp lager infused with zesty lime & brewed in a collaboration with our amigos at Chicago’s Casa Humilde Cerveceria. 5% ABV.

Pale ale 16 oz can brewed with citra hops for a light floral & citrus flavor. 5.2% ABV.

Based on the refreshing Cantarito cocktail, it’s brewed with full grapefruit flavor then served with a twist of lime & sprinkling of salt. 5.0 % ABV.

$6.50

$6

$6

$6.50

$6.50

$6.50

$6

$6.50

Two eggs served over tostadas topped with salsa verde, queso fresco, fried plantains, crema, and cilantro, served with breakfast potatoes.

$12

Slow-cooked beef birria with potatoes, Monterey cheese, cilantro, and two eggs topped with salsa suiza, served with corn tortillas.

$16

Telera roll sandwich with eggs, chorizo, avocado, tomatoes, pickled jalapeños, red onion, and chipotle mayo, served with breakfast potatoes.

$14

Freshly fried tortilla chips simmered in salsa verde, topped with onion, cilantro, sour cream, Monterey cheese, and two eggs your way.

- $12

Chicken $15

Steak $22

Add Steak

Add Chicken

Two thick-cut brioche slices dipped in tres leches and griddled until golden; topped with vanilla whipped cream, fresh seasonal fruit, and powdered sugar, served with guava maple syrup.

$12

Grilled steak with two eggs your way, served with breakfast potatoes and queso fresco.

$18

Three griddled-to-order pancakes topped with vanilla whipped cream and seasonal fruit, served with guava maple syrup.

$12

One egg plus one pancake or piece of French toast, served with breakfast potatoes and choice of apple juice, orange juice, or milk.

$8

El Bandido Yankee® Blanco, muddled grapefruit, lime juice & agave nectar with a sparkling wine float.

$15

Available N/A with Lunetta® Zero

Montelobos® Mezcal with orange juice, grenadine, and a Luxardo® cherry, finished with a Tajín rim.

$15

Milagro® Reposado, Evil Bean® Cold Brew Coffee Liqueur, and Owen’s® Nitro-Infused Espresso Martini Mix, topped with an Irish cream float and coffee-sugar rim.

$15

Gran Centenario® Plata with premium Bloody Mary mix and market garnishes.

$14

Tito’s® Handmade Vodka with premium Bloody Mary mix and market garnishes.

$14

Modelo Especial® infused with premium Michelada mix, served over ice with a Tajín Chamoy rim and garnished with shrimp, cucumber, grilled jalapeño, lemon, and lime.

$14

Orange, cranberry, guava, or pineapple juice served with J. Roget® sparkling – mix and match as many as you like.

$30

Available N/A

Selection of assorted juices

$4

Freshly brewed coffee.

$3.50

Two eggs served over tostadas topped with salsa verde, queso fresco, fried plantains, crema, and cilantro, served with breakfast potatoes.

$12

Slow-cooked beef birria with potatoes, Monterey cheese, cilantro, and two eggs topped with salsa suiza, served with corn tortillas.

$16

Telera roll sandwich with eggs, chorizo, avocado, tomatoes, pickled jalapeños, red onion, and chipotle mayo, served with breakfast potatoes.

$14

Freshly fried tortilla chips simmered in salsa verde, topped with onion, cilantro, sour cream, Monterey cheese, and two eggs your way.

- $12

Chicken $15

Steak $22

Add Steak

Add Chicken

Two thick-cut brioche slices dipped in tres leches and griddled until golden; topped with vanilla whipped cream, fresh seasonal fruit, and powdered sugar, served with guava maple syrup.

$12

Grilled steak with two eggs your way, served with breakfast potatoes and queso fresco.

$18

Three griddled-to-order pancakes topped with vanilla whipped cream and seasonal fruit, served with guava maple syrup.

$12

One egg plus one pancake or piece of French toast, served with breakfast potatoes and choice of apple juice, orange juice, or milk.

$8

El Bandido Yankee® Blanco, muddled grapefruit, lime juice & agave nectar with a sparkling wine float.

$15

Available N/A with Lunetta® Zero

Montelobos® Mezcal with orange juice, grenadine, and a Luxardo® cherry, finished with a Tajín rim.

$15

Milagro® Reposado, Evil Bean® Cold Brew Coffee Liqueur, and Owen’s® Nitro-Infused Espresso Martini Mix, topped with an Irish cream float and coffee-sugar rim.

$15

Tito’s® Handmade Vodka with premium Bloody Mary mix and market garnishes.

$14

Gran Centenario® Plata with premium Bloody Mary mix and market garnishes.

$14

Modelo Especial® infused with premium Michelada mix, served over ice with a Tajín Chamoy rim and garnished with shrimp, cucumber, grilled jalapeño, lemon, and lime.

$14

Orange, cranberry, guava, or pineapple juice served with J. Roget® sparkling – mix and match as many as you like.

$30

Available N/A

Selection of assorted juices

$4

Freshly brewed coffee.

$3.50