Housemade guacamole topped with your choice of pico de gallo, pineapple morita, or habanero mango salsa, served with house-fried tortilla chips.

One $11

Two $13

Three $15

vegetarian

Warm, velvety queso topped with salsa Suiza and pico de gallo.

Cheese Only $12

Add Beef $13

gluten free

Roasted corn tossed with guajillo lime butter, cotija cheese, chipotle mayo, and Tajín®.

$6

Melted cheeses with sautéed poblano peppers and onions.

Cheese $10

Chorizo $12

Crispy Mexican turnovers filled with your choice of ground beef or queso, served with salsa verde.

Queso $8

Beef $9

Three crispy tortillas filled with shredded chicken, served with tres chiles salsa, lettuce, cheese, queso fresco, and sour cream.

$11

Four small masa boats – two topped with chicken, mole, and queso fresco, plus two more topped with Fat Rosie’s ground beef, queso dip, pico de gallo, and cilantro, served with lettuce and pico. **Contains peanuts.

$12

House-fried tortilla chips topped with refried beans, melted cheese, pico de gallo, guacamole, sour cream, queso fresco, cilantro, and jalapeños.

Chicken $18

Chorizo $18

Steak $20

Large flour tortilla filled with melted cheese, served with lettuce, pico de gallo, and sour cream.

Cheese $9

Chicken $14

Shrimp $15

Steak $18

A shareable platter of guacamole, ceviche campechano tostadas, crispy taquitos, and an empanada de queso.

$7 per person | (min 2)

Shrimp and fish ceviche tossed in habanero mango leche de tigre with radish, red onion, cucumber, diced mango, and seasoned pepitas, served with plantain chips.

$17

Flash-grilled romaine lettuce wedge with garlic croutons, cotija cheese, radish, pepitas, and creamy Caesar dressing.

$13

Chicken $14

Shrimp $19

Steak $23

Add Chicken

Add Steak

Fresh mixed greens with black beans, poblano peppers, corn, avocado, tomato, onion, and queso fresco, topped with crispy onion strings and creamy cilantro dressing.

- $17

Chicken $18

Shrimp $19

Steak $24

Add Chicken

Add Steak

Add Shrimp

Hominy and chicken soup infused with guajillo pepper, then garnished with cabbage, radish, avocado, and a fresh lime wedge.

$9

Three corn tortillas filled with Monterey cheese and topped with salsa Suiza, red onions, and sour cream, served with rice and beans.

Cheese $16

Beef $20

Chicken $19

Steak $22

Eat in 12 minutes or less & it’s free.
Extra-large burrito stuffed with grilled steak, rice, beans, lettuce, pico de gallo, sour cream, Monterey cheese, French fries, and avocado with habanero salsa, served with rice and beans. No substitutions. Not available for carryout.

$43

Three corn tortillas filled with wood-grilled chicken and topped with Oaxacan mole negro, queso fresco, sour cream, toasted sesame seeds, and red onions, served with rice and beans. **Contains Peanuts.

$21

Our signature burrito filled with beans, Monterey cheese, lettuce, pico de gallo, sour cream, and guacamole.

- $15

Ground Beef $16

Chicken $18

Al Pastor $19

Steak $22

Roasted poblano pepper stuffed with queso fresco, Monterey cheese, and black beans, served with salsa Suiza and sour cream.

$18

Chicken-stuffed tamal steamed in a corn husk, smothered in mole verde then topped with sour cream & queso fresco.

$8

Your choice of protein served in a crispy fried flour tortilla bowl with rice, beans, fajita vegetables, Monterey cheese, salsa verde, and sour cream.

- $15

Ground Beef $19

Chicken $17

Al Pastor $18

Steak $21

Your choice of protein served over rice, black bean salad, Monterey cheese, lettuce, pico de gallo, sour cream, and guacamole.

- $14

Chicken $15

Al Pastor $15

Ground Beef $17

Steak $20

Breaded chicken milanesa served on a toasted telera roll with refried pinto beans, guacamole, pickled onions, Monterey cheese, and chipotle mayo, served with French fries and a grilled jalapeño skewer.

$16

Slow-roasted cochinita pork topped with melted Monterey cheese and served on a toasted telera roll with refried pinto beans, guacamole, sliced tomatoes, pickled red onions, and chipotle mayo, served with French fries and a grilled jalapeño skewer.

$18

Grilled marinated portobello mushroom served on a toasted telera roll with refried pinto beans, guacamole, sliced tomatoes, pickled red onions, and chipotle mayo, served with French fries and a grilled jalapeño skewer.

$15

Flat-grilled fajitas with your choice of protein, peppers, and onions, served with rice, beans, guacamole, tortillas, sour cream, shredded cheese, and a charred lime half.

Add Chicken $22

Add Steak $27

Add Shrimp $25

Add Veggie (Seasonal vegetables and portobello mushrooms) $20

Chicken & Steak (Add Shrimp $28) $25

Fat Rosie’s seasoned ground beef topped with lettuce and crema drizzle.

$15

Chipotle-marinated grilled chicken topped with pico de gallo, lettuce, and Monterey cheese.

$15

Fried or grilled fish of the day topped with jalapeño–garlic aioli, cabbage, and pico de gallo.

$17

Sautéed shrimp topped with arugula, pickled red onions, and jalapeño–garlic aioli.

$23

Guajillo-marinated grilled pork shoulder topped with grilled pineapple, salsa verde, onions, and cilantro.

$17

Grilled steak topped with salsa verde, pico de gallo, and queso fresco.

$24

Black bean and corn hash with poblano rajas, avocado, and pickled morita salsa.

$18

vegan

Battered fried cauliflower topped with tomatillo jam, red onions, sliced almonds, queso fresco, and cilantro.

$14

Oven-roasted pulled pork topped with Mexican coleslaw and chipotle strawberry glaze.

$17

Pick your perfect trio! Choose any three tacos – mix, match, and make it yours. Price varies by selection. Quesabirria Tacos are not available for Mix & Match.

Crispy corn tortillas stuffed with guajillo braised birria beef and Monterey cheese, served with pico de gallo, consommé, cabbage, Mexican rice, and fresh lime wedges. Not available for Mix & Match.

$23

Achiote and citrus marinated braised pork shoulder wrapped and slow-cooked in banana leaves, served with black beans, queso fresco, pickled red onions, cilantro, habanero salsa, and warm corn tortillas.

$22

Grilled chicken breast served over creamy chipotle sauce and topped with crispy onions, served with grilled zucchini and garlic mashed potatoes.

$19

Grilled skirt steak served with one enchilada roja, grilled queso fresco, rajas, Mexican rice, beans, cilantro, guacamole, and warm corn tortillas.

$35

Grilled seasoned salmon served over creamy poblano sauce with grilled zucchini and Mexican rice.

$26

Grilled salmon with poblano cream sauce, garlic shrimp with salsa Suiza, and a cilantro marinated skirt steak with grilled cebollita, served with Mexican rice, charro beans and guacamole.

$46

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$5

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Two deep-fried pastries filled with Bavarian cream, tossed in cinnamon sugar, and served warm with dulce de leche.

$11

Traditional Mexican vanilla custard topped with caramelized sugar and fresh berries.

$9

Warm Bavarian cream-filled churros with vanilla and chocolate ice cream, topped with whipped cream, candied pecans, dulce de leche, chocolate sauce, and sprinkles. **Contains peanuts.

$12

tree nut

Homemade vanilla sponge cake soaked in three milks, topped with whipped cream and fresh berries.

$10

Vanilla or chocolate ice cream available by the scoop.

Two Scoops $3

Three Scoops $4

gluten free

Dessert tacos filled with your choice of ice cream or tres leches, topped with whipped cream, sprinkles, chocolate, and caramel. Want even more fiesta? Bring the party to the table – build your own Fiesta Tacos for 2, 4, 8, or more! Price varies by selection.

Ice Cream $4 per Fiesta Taco

Tres Leches $5 per Fiesta Taco

Crispy cinnamon sugar flour tortilla chips topped with sweet cream cheese filling, strawberry sauce, whipped cream, and sprinkles.

$10